Delicious Dog Biscuits

Treat furry friend to these incredibly easy homemade dog biscuits. This recipe uses basic, simple ingredients and can be easily adapted to include delicious add-ins! Donate to our favourite animal shelters and earn Service Hours.

Cook Time: 20 minutes

Total Time: 35 minutes

Servings: 35

Ingredients

• 3 cups all-purpose flour or whole wheat flour* and additional flour for dusting surface
• 2 large eggs lightly beaten
• ⅓ to ½ cup water

Instructions

Preheat your oven to 180C. Line a large baking sheet with parchment paper.

Mix flour, eggs and water in a large bowl, forming a stiff dough with your hands. Add more water if necessary.

Dust surface with flour. Using a rolling pin, roll out dough about 5mm thick. Using a cookie cutter, cut into shapes (or use a pizza cutter wheel or knife to cut into small strips).

Place onto prepared baking sheet and bake for 18 to 20 minutes, or until lightly browned and cooked through.

Cool on a wire rack. Once cooled, store in an airtight container in the fridge for up to 2 weeks.

Notes

This recipe yields approximately 35 (7 to 8 cm) bone shaped dog biscuits.

Please consult your veterinarian before feeding your dog any type of homemade dog food or treats.

Add-Ins:  Add 2 tablespoons of one the following, if desired.  Start with 1/3 cup of water when using add-ins and add more water if necessary to form a stiff dough.

• mashed banana
• pure pumpkin puree
• mashed sweet potato
• peanut butter *** make sure it does not contain xylitol
• honey
• Water can be substituted with beef or chicken broth.
• This recipe has been tested with both all-purpose flour and whole wheat flour and both work well. 

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